Pickles
By VicentaLakin
I went to a restaurant once, and it tasted good, and asked the boss how he did it, and the boss said she said she could't do it, and I didn't want to go home and test it for my friends
Recipe Recommendations
- white radish 1 piece
- carrots 1 piece
- Green pepper 1 piece
- red pepper 1 piece
- lemon half a
- white vinegar a bottle
- sprite a bottle
- pickled pepper small amount
- white sugar
- hot and sour
- pickled
- half an hour
- simple
Steps for Pickles
1
Carrots cut small pieces, red and green pretzels mixed。2
Put it in the container, and then put a few lemons and then a few lemons, and then some peppers and some pepper soup。
3
I've got soup. I'll find another bowl of white vinegar and two cents of sugar and four or five spoons of sugar, and then I'll pour it to the bottom of a bottle. The mix melts the soup, tastes the taste, sweetness or sourness, adjusts it, then falls into the pickle container, and I cut out two chili for the beauty. Then we'll pick it up. It'll taste in two or three days. We can try something in the middlePickles Make Tips
It's not a professional! When you're done, you think about the recipe, there's no sudden map, just for information