stir-fried chicken legs with chili pepper
By KellieJacobi
I like to eat delicious food very much. I know that I will get angry, but I have to get rid of it. I find the chili peppers in the refrigerator and stir-fry the chicken with chili peppers.
Recipe Recommendations
- chicken legs three
- ginger slices appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- red pepper appropriate amount
- medium spice
- explosion
- ten minutes
- ordinary
Steps for stir-fried chicken legs with chili pepper
1
Three chicken legs.
2
Thinking that it couldn't be enough, he dug out a few chicken wings and chopped them into small pieces.
3
Ingredient 1: Ginger slices, sliced small onions, garlic, pepper.
4
Ingredient 2: Red pepper, green pepper and yellow bell pepper (added later, forgot to take photos).
5
Grab the chicken with soy sauce, sugar, salt, cooking wine, pepper powder, and pepper noodles.
6
Heat the pan and put in the oil. When the oil is hot, add ingredient (1) first, fry until it is half-burnt and turns yellow. Pour in the chicken nuggets, stir with a spatula or spoon until the water is fried dry, and the chicken becomes hard after the water is collected.
7
Pour in ingredient (2)(pepper and yellow bell pepper), quickly stir well, add a little refined salt, and serve.
8
The three beauties of red, green and yellow are so vivid and appetizing.