Sea cucumber dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Sea cucumber dumplings

1
Cold water and a 30-minute awakening, sea cucumber shredded。
2
Eggs are cooked in eights and cut in the cold。
3
Wake up, dumplings, and lastly, we'll put on herbs and spices。
4
The cauliflower's in the water, so pack it as soon as possible。
5
The water boils, dumplings boil, and the drums can eat, with dumpling soup, "Old soup."