Pumpkin

By VicentaLakin

Pumpkin
It's only good for buns if they're spicy or spicy。

Recipe Recommendations

  • Yuba appropriate amount
  • pepper powder appropriate amount
  • Garlic seeds of 2
  • flour 300g
  • yeast 3g
  • white granulated sugar 10g
  • warm water 140g

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Roast bamboo bubbles with warm water。
  • Make Pumpkin step 1
    2
    Glossed noodles: 140 grams of water and 3 grams of yeast, 10 grams of white sugar, and 300 grams of flour after mixing. Scratch over a hundred。
  • Make Pumpkin step 2
    3
    Good mackerel chops, garlic chops。
  • Make Pumpkin step 3
    4
    Put pig oil in the pot, it's hot。
  • Make Pumpkin step 4
    5
    I don't know。
  • Make Pumpkin step 5
    6
    Scrambled, smoked, salted, peppers, fried again。
  • Make Pumpkin step 6
    7
    Three minutes of water。
  • Make Pumpkin step 7
    8
    Fill the bowl and stay cool。
  • Make Pumpkin step 8
    9
    The noodles are fermented twice the size of the beehive。
  • Make Pumpkin step 9
    10
    Smash the face again, take a proper amount of it and flatten it with your hands。
  • Make Pumpkin step 10
    11
    Put it in the cold and then put it in the ground。
  • Make Pumpkin step 11
    12
    Wrap it up like a bag and put it in a steambox with oil。
  • Make Pumpkin step 12
    13
    Two times the size of fermentation. (silent 30 minutes)
  • Make Pumpkin step 13
    14
    The fire is 15 minutes, five minutes。