Hot chicken feet
By VicentaLakin
A snack for family and friends。
Recipe Recommendations
- chicken feet 大约400 grams
- dried red pepper 大约50 grams
- green onions a
- ginger a
- garlic few cloves of
- pepper a small handful
- soy sauce a spoonful
- rock sugar two
- salt a little
- vegetable oil appropriate amount
- soy sauce a spoonful
- bean paste a spoonful
Steps for Hot chicken feet
1
It's been handled with chicken feet washed clean. I told the sellers to cut them in half
2
Prepare to wash your head。
3
Dry chili slices, prep peppers。
4
The onion washes clean, the ginger cuts, the garlic smashes。
5
Water in the pot and onions burned。
6
Put it in the chicken feet for about a minute。
7
Pick it up, flush it。
8
Burn hot oil in the pot, and put onions of ginger and garlic。
9
I'll pour in red peppers and peppers。
10
Scratch the aroma onion and put it in the soy sauce。
11
Fire red oil
12
Falling into chicken feet。
13
Infusion。
14
Old smoke, raw smoke。
15
Put it in the water. It's okay。
16
Add ice sugar。
17
A little salt。
18
Cover the lids and boil the fire 20 minutes later。
19
It's either onions or white sesame。Hot chicken feet Make Tips
One, bean petals, old and salty, so there's no need for too much salt. 2. If you like spicy, you can put more dry chili, and if you like to eat pheasant, you can put more pepper. Three, because the chicken feet contain adhesive protein, which is easy to make when collecting juice。