Honey Lemon
By VicentaLakin
Steps for Honey Lemon

1
Lemon is stained with salt to wash the skin and then dry it。
2
Honey, preferably liquid honey, better mixed. It's all white honey. It works。
3
Lemon slices, size of container, not too big
4
Clean, oil-free containers, cut lemon chips in layers and honey。
5
At the top, seal with honey。
6
Slowly, honey will melt and lemonade will seep. Refrigerator storage。