Curry dry noodles

By VicentaLakin

Curry dry noodles
I wanted to make curry with macaroni, but I just thought of the hot dry paste from Wuhan. The cylindrical stem-line surface of the 1-2 mm thick line is somewhat unpopular to the elderly. It was suddenly felt that it had some similarity to the pasta in a certain situation. You don't play curry macaroni, you play curry dry noodles. Hot dry noodles are thicker than ordinary noodles and do not need to be boiled soft, just boiled the core, just chewing the mouth. On this point, there seems to be something similar to pasta. I don't know what it's like to have a vegan curry with a carrot onion pepper. And in a moment, there was a hoax. Hot dry noodles after cooking appear to be in the same state as pasta. It doesn't have much weight, it doesn't want to taste so rich, it only uses a piece of curry, and it doesn't seem to look so colorful, it tastes slightly light. If you like it, you can add another curry。

Recipe Recommendations

  • hot dry noodles 70 grams
  • onion 1/8
  • carrots half a
  • green pepper 1 small piece
  • parsley 1 piece
  • garlic 1 clove
  • curry block 1 block
  • oil appropriate amount
  • water appropriate amount

Steps for Curry dry noodles

  • Make Curry dry noodles step 0
    1
    Material: 70 grams of hot dry noodles, 1/8 onions, half a root of carrots, one piece of pepper, one piece of celery, one petal of garlic, one piece of curry, the right amount of oil, the right amount of water。
  • Make Curry dry noodles step 1
    2
    The carrots, the onions and the peppers are washed separately and cut into little ding。
  • Make Curry dry noodles step 2
    3
    Celery wash, cut。
  • Make Curry dry noodles step 3
    4
    Garlic go skin, smash。
  • Make Curry dry noodles step 4
    5
    Water in the pot, boiling。
  • Make Curry dry noodles step 5
    6
    Put in dry noodles and keep boiling for about 4-6 minutes。
  • Make Curry dry noodles step 6
    7
    It's cooked up to the pasta, but it's not soft, it's extracted, it's controlled。
  • Make Curry dry noodles step 7
    8
    While cooking noodles, pour appropriate amounts of oil and heat in the pan。
  • Make Curry dry noodles step 8
    9
    Put it in garlic, fried。
  • Make Curry dry noodles step 9
    10
    Join the onions, and the fragrance will smell。
  • Make Curry dry noodles step 10
    11
    Put in carrots and peppers and fire them to death。
  • Make Curry dry noodles step 11
    12
    Join the celery rags, a little twirling。
  • Make Curry dry noodles step 12
    13
    Pour in the right amount of pasta。
  • Make Curry dry noodles step 13
    14
    Put the curry in。
  • Make Curry dry noodles step 14
    15
    Cook it to melt, evenly boiled。
  • Make Curry dry noodles step 15
    16
    Keep cooking to the thick soup。
  • Make Curry dry noodles step 16
    17
    Put the noodles in。
  • Make Curry dry noodles step 17
    18
    Fire out。
  • Make Curry dry noodles step 18
    19
    Get out of the pan, and the surface is covered with celery。
  • Curry dry noodles Make Tips

    They can change at their own pleasure. Hot dry noodles may be replaced by intended or ordinary noodles. The amount of curry used can be increased or reduced according to the thinness of the taste you want。

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