Cups of bean bread

By VicentaLakin

Cups of bean bread

Recipe Recommendations

  • high-gluten flour 200g
  • bean paste appropriate amount
  • salad oil small amount
  • eggs one
  • salt 1g
  • water 100ml
  • cereal 25g
  • sugar small amount
  • yeast powder 3g
  • cinnamon powder 5g

Steps for Cups of bean bread

  • Make Cups of bean bread step 0
    1
    (a) Put the main and auxiliary material into the bakery and choose to double the face function to the face of the face
  • Make Cups of bean bread step 1
    2
    (a) Wrap the noodles out of the bean sand, round them in half the size of the cup, waiting to double the fermentation twice
  • Make Cups of bean bread step 2
    3
    It's twice as big as the pasta
  • Make Cups of bean bread step 3
    4
    Egging fluids
  • Make Cups of bean bread step 4
    5
    The oven is preheated for 10 minutes and placed in the oven
  • Make Cups of bean bread step 5
    6
    170°C for 10 minutes
  • Make Cups of bean bread step 6
    7
    Out
  • Make Cups of bean bread step 7
    8
    Out
  • Make Cups of bean bread step 8
    9
    Out
  • Make Cups of bean bread step 9
    10
    Out

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