Pretzels
By VicentaLakin
I'll tell you the best thing about a leather shrimp. It's absolutely simple, but it's impossible to stop. Think of the saliva again. Ha ha
Recipe Recommendations
- mantis shrimp 250g
- bread crumbs 100g
- pretzel appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- chaotianjiao of 6
- coriander 3 trees
- oil appropriate amount
- ginger appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pretzels
1
In the garden, the skin shrimps were picked alive and jumped, washed clean, asphalted. Some are too alive, and have a knife on their back and a sin。
2
Get ready for the ingredients, the garlic cut to the end, the ginger slice cut to the ginger, and the peppers and spices cut to shreds。
3
The proper amount of oil was poured into the pot, the leather shrimp was blown up and the color turned to gold。
4
It's a good color。
5
Then another pot, pouring a proper amount of oil, so that the bread can be blown up。
6
Fresh garlic, ginger and chili, and pour into the bakery。
7
The bakery is special. It'll blow up soon。
8
It's a fried leather shrimp, put in a proper amount of pepper salt and raw smoke, evenly folded。
9
Come on, let's have some cilantro。Pretzels Make Tips
1. It is recommended to dry it with kitchen paper when it is asphalted. 2. Fried prawns are recommended to be blown up twice, so that the colours of the blast are good-looking and even more frightful. 3. Children ' s shoes that do not like spices can be replaced with onions。