Homemade yogurt
By VicentaLakin
It's homemade yogurt, easy, clean and delicious
Recipe Recommendations
- yogurt 800ml
- Dragon fruit one
- yellow peach one
- raisins 50g
- peanuts 30g
- sweet and sour
- frozen
- three-quarters of an hour
- simple
Steps for Homemade yogurt
1
Placing yogurt in containers, flamingo, walnut skin。
2
Pyramids, cucumber cuttin, raisin water to wash and control dry moisture, and peanuts to shreds。
3
Pyramids, cucumbers, raisins, peanuts in the yoghurt。
4
Smuggled and evenly loaded in a fresh bag。
5
Shoot the flat shut。
6
Put it in the fridge for 2-3 hours。
7
Take off the frozen yogurt bag and get ready for slices。
8
When you're cut and loaded in the bowl, you can eat。Homemade yogurt Make Tips
One, yogurt must be evenly mixed. 2. Air is to be discharged when a conservatory bag is in place, evenly beat and flattened in the freezer room。