A fruitcake
By VicentaLakin
I'll try to make a cake with a blueberry dry, which makes the cake sweet and tastes unique。
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for A fruitcake
1
Prepare the cake material。
2
Separated proteins and yolks are in two water- and oil-free containers。
3
first, the yolk is scattered into 20 g of white sugar。
4
Add milk and mix it evenly。
5
Add edible oil to mix evenly。
6
Sift in low-band powder。
7
The yolk paste is evenly mixed。
8
Eggs are purified in thick bubble form with one third of sugar。
9
The second sugar in a thin bubble continues to pass out。
10
For the third time, sugar and a few drops of lemonade continue to pass。
11
Just send to the pointy state。
12
1/3 of protein added to the yolk paste is evenly mixed。
13
For the second time, proteins are evenly mixed in yolk paste。
14
Flip the flat cake paste。
15
Put a little blueberry dry on the bottom of the mold。
16
Add a blueberry to the paste。
17
Put the cake in the mold with a proper amount of blueberry dry。
18
The oven is preheated for 10 minutes and placed on the mould for 170 degrees and 20 minutes。
19
The sweet, soft, and dry grains from the oven are uniquely delicious。