chicken stewed mushrooms

Recipe Recommendations

• chicks a
• mushroom appropriate amount
• salt appropriate amount
• MSG appropriate amount
• octagonal appropriate amount
• onion appropriate amount
• coriander appropriate amount

• salty and fresh
• stewed
• half an hour
• ordinary

Steps for chicken stewed mushrooms

1

One chicken, wash it, and cut it into small pieces.

2

Soak dried mushrooms in water and wash them clean.

3

Put water in the wok and bring to a boil, add the chicken and blanch for a while.

4

Remove and drain the water.

5

Heat oil in wok, add white sugar and stir fry until color comes out. Add chicken and stir fry until chicken is evenly colored.

6

Add spring onion, coriander, star anise, salt, and mushrooms, add water and simmer for about 40 minutes.

7

Stew the chicken until it is done, collect the dried juice, and serve on a plate.

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