The "hillbilly" eggs sold in the supermarket taste good, right? You must like it!
Then I'll teach you to do it yourself at home. It's very simple and I'll ensure that you can learn it soon!
hillbilly eggs
By HazleKihn
Steps for hillbilly eggs
1
Wash the eggs and cook them, can you? It's so simple!
2
Then peel off the egg shell. This is easier, you will!
3
Put the white sugar and soy sauce into the pan, ignite the fire, and stir slowly. When the sugar melts, put the eggs in. Look how simple it is! That's it. Cook slowly on low heat, and stir slowly after a minute or two. Stir to color evenly. After twenty minutes, remove the soup and place it in a small basin. If you want to eat in a hurry, do it now. However, after three days of continued placement, the mouth will feel better!hillbilly eggs Make Tips
If you are in a hurry to eat, go ahead and start now. However, the taste will be even better if you let it sit for another three days!
Instructions:
1. After boiling the eggs, put them in cold water and crack the shells for a while; this makes them easier to peel.
2. It is best to use soybean soy sauce for a better color. It is available in any supermarket.
3. Cook over low heat; high heat will burn it. Remember this.
4. It is best to leave them in a small basin for another two days to let the flavor fully penetrate the eggs.