Mother of God, the bean rib

By VicentaLakin

Mother of God, the bean rib

Recipe Recommendations

  • ribs 400g
  • Taro 400g
  • Laoganma Hot Sauce appropriate amount
  • ginger appropriate amount
  • white sugar appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Mother of God, the bean rib

  • Make Mother of God, the bean rib step 0
    1
    Bone cleaning back up。
  • Make Mother of God, the bean rib step 1
    2
    A little bit of salt and sugar for a moment。
  • Make Mother of God, the bean rib step 2
    3
    The taro roller slices added a little salt to the soy sauce for a minute。
  • Make Mother of God, the bean rib step 3
    4
    There's a little soy sauce on the taro。
  • Make Mother of God, the bean rib step 4
    5
    A little water insulation in the electric pressure pan for 20 minutes。
  • Make Mother of God, the bean rib step 5
    6
    A soft tummy rib。
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