Gold needles and larvae
By VicentaLakin
Simple, light, flowers, mushrooms, nice. Gold cuisine, which is a dry product, needs to be added to the soup with a bubble of fresh water, which is also called yellow cuisine, fragrance, fragrance, high nutritional value, as well as wood and ear. It is also a common fungus diet, known as "the guacamole" and it is dry after the fall, where it is used to warm the lungs and clean the hair. Food products: 600 grams of pig vertebrate, appropriate quantities of golden needles, appropriate quantities of black wood ear. Auxiliary: ginger, onions, salt。
Recipe Recommendations
- pork spine 600 grams
- day lily appropriate amount
- black fungus appropriate amount
- Jiang appropriate amount
- refined salt appropriate amount
- onion appropriate amount
Steps for Gold needles and larvae

1
Piggy spinal stew before soup. There is a need for a bubble of fresh water, which can be replaced by two or three times. It's a crucial step, and it's important to get out of blood. Otherwise, the soup is muddy。
2
Blackmule and golden needles are washed with warm water. It is easy to clean with salt when black wood ears are blown。
3
The pig's spine goes into the pan, cold water goes into the pot, and there's a lot of foam on the surface that needs to be cleaned up. Then join the ginger onions, and the fire rolls five minutes into the stew。
4
After approximately 30 minutes of stew, the fire rolls for 10 minutes, adding golden needles and black wood ears for a few minutes. Just add the salt to it. The big one, the little one. In the end, you can roll over and add other food。
5
It's good。Gold needles and larvae Make Tips
Bones, pork bones, water, blood, soup。