Red burning pig skin

Recipe Recommendations

• pigskin appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• octagonal appropriate amount
• rock sugar appropriate amount
• onion appropriate amount
• pepper appropriate amount

• salty and fresh
• cook
• an hour
• simple

Steps for Red burning pig skin

1

Skin washes, boils for two minutes, pulls hair out of his head, rolls it up and ties it up. You can have a few eggs by the way。

2

All the materials were put into the pot together, and the fire turned off in 40 minutes。

3

When it cools, it freezes in the fridge, and the halogen is frozen, and the pig's rolls can be eaten by cutting。

4

Eggs can be eaten while it's hot. They're delicious

Recipe Categories

• hot dishes
• home cooking
• homemade dishes
• banquet dishes