Potato buns
By VicentaLakin
Recipe Recommendations
- potatoes
- flour 约400 grams
- yeast 2 grams
- qingshui Xiao Xu
Steps for Potato buns

1
Potato, potato wash, in the pressure pan
2
And put on the purified carrot
3
Twenty-five minutes
4
Cooked food
5
Get a potato while it's hot
6
To the skin
7
Crush it with a spoon
8
Put in a little cold water and make the mashed potatoes less hot9
The yeast
10
Smuggle evenly
11
Flour
12
Scratch them up
13
Put your hair away
14
Wake up. Dry flour
15
We'll split it up into little agents
16
Glossy. Scratched in two
17
Both sides flatten
18
Squeeze
19
Put away the squeezing
20
Wake up on the corn peel
21
Make a little hedgehog
22
Wake up
23
It's 20 minutes of fire in the pot
24
Steamed buns, five minutes
25
Steamy buns
26
The end of the kitchen light
27
Done
28
餐桌上的Done。