Sushi
By VicentaLakin
I'm sure a lot of people like sushi, but the more expensive the sushi, the more they want, the more they want, the more they want。
Recipe Recommendations
Steps for Sushi
1
One egg skin, one seaweed, one milking tarts, cucumber-root。
2
The egg skin is laid on the bamboo curtains, the seaweed is placed on the egglids, the rice is flattened, and the top is left in the left and right, and the cucumber is put in the cucumber。
3
Roll it up, put it down for a while。
4
Lay the rice shop on the tundra, remember to leave room for the top, and spread the sesame。
5
Turn the whole picture, put the cucumber。
6
Roll it up, wait a minute - it'll cut。Sushi Make Tips
When rice is washed, half an hour to soak, cook, don't turn on the sushi, turn off the electricity, for about 15 minutes, then turn the vinegar in, and tweak the rice with cut gestures, and make sushi. I'll make three sushi with a bowl of rice and three cents of rice and water。