gourd steamed buns

By EmelieWill

gourd steamed buns
Steamed buns are the staple food in the north. It can be said that three meals a day are indispensable. In order to attract children's attention, they often make them in different ways.

Recipe Recommendations

  • flour 300 grams
  • pumpkin puree 200 grams
  • water 70 grams
  • yeast powder 3 grams

Steps for gourd steamed buns

  • Make step 0
    1
    Steam the pumpkin and sift it.
  • Make step 1
    2
    Add pumpkin puree to flour.
  • Make step 2
    3
    Add yeast powder and water and mix to form a smooth dough.
  • Make step 3
    4
    Fermentation to double size.
  • Make step 4
    5
    Knead the fermented dough well and divide into small doses.
  • Make step 5
    6
    Take a dose and knead it into a steamed bun shape.
  • Make step 6
    7
    Take another dose and knead it into a peach shape.
  • Make step 7
    8
    Place the peach shape on top of the steamed bun shape.
  • Make step 8
    9
    Rub a thin strip.
  • Make step 9
    10
    Tie it around the neck of the gourd so that the gourd is ready.
  • Make step 10
    11
    After waking for about 15 minutes, place it in a steamer.
  • Make step 11
    12
    Take steam and steam for 18 minutes, turn off the heat and wait for 3 minutes before taking out.

    • Recipe Categories

    Recipe recommendation