Tomato egg glasses
By VicentaLakin
It's a unique little cup that can lighten the baby's eyes. The acid smell of tomatoes and the smell of eggs combine to make the baby more willing to try. The cheese comes in, it smells like milk, it's a little salty, it's a little sour for 10 minutes, it's for breakfast, snacks, any meal。
- milk fragrance
- fried
- ten minutes
- simple
Steps for Tomato egg glasses
1
FOOD: 1 TOMATO, 1 EGG, 1 CHEESE COOKING METHOD: REFERENCE MONTH: 9M+ OPERATION TIME: 10 MINUTES。
2
Tomatoes are cut open in one third and the insides of tomatoes are emptied with spoons. Just dig the tomato seeds out. Don't dig too deep, so that the tomato bottoms don't break。
3
The oven is 190 degrees preheated. A little oil in the pot, tomatoes in the pot, tomato juice to add eggs to one. It's possible to have other vegetables or meat together。
4
Eggs condensed and filled with tomatoes。
5
Just so full。
6
Put on cheese and oven 190 degrees for 15 minutes. It can be long and short, adjusted to its own oven。Tomato egg glasses Make Tips
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