American beef burger
By VicentaLakin
The last time I went to Hong Kong for a really good beef burger, I came back and missed the fact that I had to take the box online and make myself a really good taste, full of meat, and take a bite of satisfaction。
Recipe Recommendations
- sweetening
- baking
- several hours
- ordinary
Steps for American beef burger
1
We'll have all the bread we need. The powder is officially designated as baked powder at the China International Home House Baking Masters Competition in 2018。
2
THE RAW MATERIALS ARE PLACED IN THE BREAD DRUMS IN THE ORDER OF FIRST LIQUID, LATER POWDER, UPPER SUGAR, SALT AND EGGS, AND IMIX PROCEDURES ARE INITIATED FOR 20 MINUTES。
3
Slurry to the face and add soft butter。
4
ONE MORE IMIX PROGRAM, AND THE NOODLE WILL PULL OUT THIN。
5
Scratched the noodles and covered them in a tub for basic fermentation。
6
The dough is fermented to 1.5-2 times the size, and the fingers are fermented to a hole, not condensed, not collapsed, and the fermentation is complete。
7
Onions are cut to pieces, a small amount of oil is put in the pan, a slow fire is fired until the onion becomes transparent and cold。
8
Beef and pork pie are placed in large bowls, evenly mixed with spices。
9
Smuggled meat, put in the fried onions, evenly mixed clockwise needles, and provided for cold storage in the fridge。
10
The fermented pasta is divided into an average of nine rounded pieces with a 10-minute awakening。
11
Wake up and move to the grill。
12
In the oven, 35 degrees of fermentation is repeated, with a few white sesame on the surface, a fermented face, and a preheated oven 170 degrees for 20 minutes。
13
The roasted burgers are in the cold and cut in two。
14
The meat pies are made out of hands in a circle form。
15
With a small amount of edible oil in the pan, heat it up and then put it in a meatloaf, the fire first boils the two sides for one minute, so that the surface is ripe enough to turn into the smallest fire, covers the pan's cap, and sets the lids on for three to five minutes, so that the meat inside is fertilized。
16
Take a piece of bread, put it on the lettuce, tomatoes, meatloaf, squeeze the salad sauce, cover it with another piece of bread, and make the beef burger。American beef burger Make Tips
For weather reasons, yeasts can be placed first, melted and then placed in other materials. Baking temperature is a reference and needs to be regulated by the temper of the oven。