Arsenic casserole
By VicentaLakin
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Steps for Arsenic casserole

1
Vegetables: cascading mackerel (prematured), artemisinin (cleaned)。
2
It's been a long time since I've been able to get my hands on it。
3
It's hot and hot。
4
Then we're going to go and get the good ones。
5
Then with a proper measure of salt。
6
A proper amount of flavor。
7
It's just a touch。