Squeezed tofu with inner fat
By ZellaBarton
Soon, the cold dish is light, removes the heat with clear heat, promotes digestion and absorption, and has the effect of clearing intestines. It is very suitable after a greasy meal...
Recipe Recommendations
- mustard appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- pepper appropriate amount
- Very fresh. appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- pepper oil appropriate amount
Steps for Squeezed tofu with inner fat
1
Prepare fat tofu, pickled mustard, and green and red peppers.
2
Chop the green and red peppers and pickled mustard tuber to set aside.
3
Turn out the tofu with fat completely from the box and place the minced vegetables on top.
4
Mix pepper powder, vinegar, delicious taste, sesame oil, and pepper oil into juice.
5
Pour on tofu and ground vegetables.
6
Eat it.Squeezed tofu with inner fat Make Tips
Seasonings can be added according to your preference.