Carrot duck soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- simple
Steps for Carrot duck soup
1
Duck wash, water, ginger, wine to boil, toss the blood。
2
After 30 minutes of cooking, the slices of carrots and radish。
3
Cover it, boil it for 30 minutes, turn it off 30 minutes later, and join the onions。Carrot duck soup Make Tips
It's good to have a cast iron pan, it's good to keep the original taste, and then it's boiled again with the extra heat of the pot, and the whole soup is thicker。