Luffa egg flower soup
By GeneSteuber
Ingredients: loofah,eggs,onion
Steps for Luffa egg flower soup

1
Main and auxiliary materials: loofah, eggs, beef powder, green onion.
2
Beat the eggs into egg liquid.
3
Peel the towel gourd, wash it, slice it, and chop the green onions.
4
Add appropriate amount of water to the pan and bring to a boil, add the loofah slices.
5
Continue to boil and add 1 teaspoon of beef powder.
6
Pour in water and starch to thicken.
7
Slowly pour in the egg mixture.
8
Add shredded spring onions and turn off the heat.
9
Pour into a bowl.Luffa egg flower soup Make Tips
[Inferences from one example]: You can replace [loofah] with tomatoes, seaweed, cucumber...; They are [Tomato Egg Flower Soup],[Laver Egg Flower Soup], and [Melon Sliced Egg Flower Soup].