sushi

By WestonOlson

sushi
Ingredients: rice,vinegar,cucumber,ham,laver

Recipe Recommendations

  • cucumber appropriate amount
  • ham appropriate amount
  • rice appropriate amount
  • vinegar appropriate amount
  • laver appropriate amount

Steps for sushi

  • Make  step 0
    1
    Place the cooked rice in a large basin, add the sushi vinegar and stir well. Cut the cucumber into strips and the ham into strips.
  • Make  step 1
    2
    Place the bamboo curtain on the chopping board, spread a piece of plastic wrap, place a piece of seaweed, spread the sushi rice evenly on the seaweed, and press the rice evenly with a spoon.
  • Make  step 2
    3
    . Spread your favorite ingredients.
  • Make  step 3
    4
    Roll it slowly and tighten it with your hands.
  • Make  step 4
    5
    Use a knife that uses fruit, stick some cold boiling water, and cut slowly, not too hard, otherwise it will easily disperse.
  • Make  step 5
    6
    Dip them in soy sauce.
  • sushi Make Tips

    (For vinegar, the ratio of vinegar + sugar + salt is 5:2:1. Prepare your favorite flavors according to your personal preferences)

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