Fried noodles with eggs
Ingredients: salt,cabbage,eggs,soy sauce,oil,soy sauce,surface
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for Fried noodles with eggs

1
Soak the noodles in water to soften.
2
Wash the green vegetables.
3
Scramble the eggs until done.
4
Stir fry green vegetables for 8 years old and set aside.
5
. Add more oil, heat it up, pour the noodles down, use chopsticks to open and fry over medium heat.
6
When the noodles are hot, add some salt and light soy sauce and stir fry. Finally add light soy sauce to color, and continue to stir fry.
7
Add ingredients and continue to stir. Finally, cover and simmer to turn off the heat.