♪ Onions ♪
By VicentaLakin
My father sent my daughter to the kindergarten the other day and on the way back he bought me a spicy soup set, nine bucks a bowl of beef spicy soup, two to three nail-covered slices of meat, a few finger-heads, and two buns, all together, with the oil bar with the spicy spicy soup, which is so hard to eat, and one of the other girls comes home from school and she wants to eat, and I think she likes it, and I ask me to buy her another day, and I say, "Let's get you a lasagna." She says, "Let's just have meat." Now I'm usually not rubbing my hands, my arm is sore, I can't use it. It's easier to eat a bun or a baker or a cook. It's much easier to rub a baker. The cook's machine puts the material in, rubs it in three minutes. It's better than a hand rub。
Recipe Recommendations
- medium-gluten flour 500 grams
- water 270 grams
- salt 2 grams
- pork 500 grams
- oyster sauce appropriate amount
- Weijixian soy sauce appropriate amount
- white sugar appropriate amount
- spiced powder appropriate amount
- pepper a little
- eggs one
- mature oil appropriate amount
- chopped chives appropriate amount
- salty fragrance
- fried
- an hour
- ordinary
Steps for ♪ Onions ♪
1
Prepare the raw materials。
2
The cook's mixer is liquid and powder is put in, adding 2 grams of salt。
3
The cooks ' machine was installed, the power source was selected for the second stage, and the three minutes had already been particularly smooth。
4
I'm not sure what I'm talking about。
5
The pork is cut into meat or the machine is made into meat, all the ingredients are mixed in one direction, and the water is poured into it, so that the meat is eaten and the meat is made。
6
The silhouetted noodles split into two pieces, with no more rubbing, and growing squares。
7
Lay the meat on the face, leave no corner of it and cut it with a razor。
8
First, the cover without meat, then a piece of pressure, then the closing, and not the puddle。
9
It's like a centimetre thick, a pancake pre-hot brush, put in a thousand-story meatloaf, put a layer of oil on the cake, and put a cover on it。
10
One color and then the other till the pie's ripe and the drums are ready。
11
Cut it open and enjoy the egg soup. It's so cozy
12
The finished chart。
13
The finished chart。
14
The finished chart。
15
The finished chart。
16
The finished chart。
17
The finished chart。♪ Onions ♪ Make Tips
One, the pasta is softer, less expensive with a cook's machine and better than three minutes, and better. I use a lot of skinny meat, so I can add a little bit more fat, the onions don't go in too early, and it's better when they're made. You can use a pan without a pan。