Red bean roll

By VicentaLakin

Red bean roll

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Steps for Red bean roll

  • Make Red bean roll step 0
    1
    The material was placed in bread drums in addition to butter。
  • Make Red bean roll step 1
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    Start and face to end 20 minutes。
  • Make Red bean roll step 2
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    Add butter, continue and face for 20 minutes until the end。
  • Make Red bean roll step 3
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    A nice face can easily pull out the mural。
  • Make Red bean roll step 4
    5
    The noodles are fermented to twice the size, and a little bit of flour is stuck on the finger without turning back。
  • Make Red bean roll step 5
    6
    Splits into flat-sized dough。
  • Make Red bean roll step 6
    7
    Crush it, press it, and rub it on the soybeans。
  • Make Red bean roll step 7
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    A thin growth style with a fruit knife。
  • Make Red bean roll step 8
    9
    Roll from one side。
  • Make Red bean roll step 9
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    Scrambling, twisting, squeezing。
  • Make Red bean roll step 10
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    The lower part of the oven contains a bowl of hot water that opens the fermentation function for 20 minutes。
  • Make Red bean roll step 11
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    fermented bread takes out an egg fluid。
  • Make Red bean roll step 12
    13
    The oven had a fire of 150 degrees and a fire of 180 degrees for 20 minutes。
  • Make Red bean roll step 13
    14
    Watching the bread is good enough for tin paper。
  • Make Red bean roll step 14
    15
    Done
  • Make Red bean roll step 15
    16
    Done
  • Make Red bean roll step 16
    17
    Done
  • Make Red bean roll step 17
    18
    Done

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