Bread pizza
By VicentaLakin
It's good. This is the next time I'm going to make a real pizza with the courage and experience. But this time, there was a little mistake in the ketchup, and a little tomato, though sugar is still a little tomato acid. And there's only a little silk in the cheese. There's a lot of vegetables. Next time, we have experience。
Recipe Recommendations
- bread 4 tablets
- ketchup appropriate amount
- black pepper a little
- butter 10ml
- mozzarella cheese 4 tablets
- ham sausage appropriate amount
- green pepper a little
- sweet pepper a little
- onion a little
- Pleurotus eryngii a little
- corn kernels a little
- tomatoes one
- sweet and sour
- roast
- three-quarters of an hour
- simple
Steps for Bread pizza
1
Get all the food ready。
2
heated pans, light fire and 10 ml butter。
3
Put onions, ham sausages, apricot mushrooms, corn fragrance。
4
A little black pepper and salt. It tastes so good。
5
This step failed. I put peppers, sweet peppers, tomatoes in there and I fired them. The tomato tastes bad, and these are perfectly direct. Without this step, this pizza would be nice. There's a lot of bread elsewhere。
6
Bread in the grill。
7
Put on a ketchup。
8
Spray the good vegetables。
9
A little masulilla cheese。
10
The oven was baked and preheated to 150 degrees for 15 minutes。
11
I was afraid the paste was covered with tin paper, and for another five minutes。
12
That's it。
13
Zoom in, isn't it full。
14
There's that little silk. A bit of tomato acid, too。