gimbap

By MandyMiller

gimbap
Ingredients: rice,cucumber,carrots,ham,laver

Recipe Recommendations

  • cucumber appropriate amount
  • carrots appropriate amount
  • ham appropriate amount
  • rice appropriate amount
  • laver appropriate amount

Steps for gimbap

  • Make step 0
    1
    Cut the material into silk, not too thin.
  • Make step 1
    2
    The thickness of the material is about this range.
  • Make step 2
    3
    Spread the rice fully, put the ingredients in the lower third of the position, roll it, and press it tightly slightly.
  • Make step 3
    4
    After rolling, dip the knife surface with water, cut into slices, and survive.
  • Make step 4
    5
    To make the dipping, use mustard oil or paste! Start enjoying it.

    • gimbap Make Tips

    Fry the carrots first and learn from the experience of other talents. They taste better. Laver is best produced in South Korea. It will taste more fragrant and firmer when wrapped. Don't put too much rice, otherwise it will easily roll away!

    Recipe Categories

    Recipe recommendation