Sushi salmon
By VicentaLakin
Recipe Recommendations
- the salmon appropriate amount
- rice a bowl
- laver appropriate amount
Steps for Sushi salmon
1
Prepare the required materials in advance。
2
Open the pickles, pour them into rice, spread them with a spoon, and the salmon cut them into thin pieces and put them aside。
3
Then roll it up。
4
Cut it off, it's my daughter's little part。
5
That's what baby girls do。
6
Plot, you can eat。
7
Finish. Dinner's ready。
8
The finished product。