Vegetable sandwich
By VicentaLakin
Vegetable sandwiches are simple and nutritious. They're nice and delicious
Recipe Recommendations
- sweet fragrance
- roast
- several hours
- ordinary
Steps for Vegetable sandwich
1
With the exception of butter, all materials are placed in bread drums, opening and face procedures for 10 minutes, and softened butter is added。
2
Keep rubbing it for about 10 minutes, so long as it's thick
3
Excerpts, air exhausts, split into eight pieces, rolling round, covering the membrane laxity for 15 minutes。
4
It's elliptical. It's a little longer。
5
It's a fermentation。
6
The fermentation is 1.5 times the size of the original noodle and the surface sprays a little oatmeal。
7
Send it to the preheated oven, 180 degrees up and down, mid-level, about 16 minutes to the surface, yellow
8
Now we'll prepare the dishes, the eggs will be cooked, the vegetables will be washed dry。
9
The cold bread is cut across, don't cut it! Squeeze on the salad sauce and wipe it。
10
Put the egg and vegetables on it。
11
Wow, seductive。
12
Healthy and nutritious breakfast. Vegetable sandwiches. Let's go
13
Let's do a side-drive。