Fish spinach noodles

By VicentaLakin

Fish spinach noodles
And today's one of the ones that you've got for you, the cheesy spinach noodles, is a combination of soup and ramen that makes you feel different. It is also called Blackfish, rich in protein, extremely nutritious and tender. It's characterized by its fresh life, where fish are readily available for cooking, so that the food is beautiful and tastes original. And the fish fish are made into thin slices, and the fish bones are used to make porridge soup, and then to mix them with corky spinach noodles. It's really satisfying to have meat and soup with a prime staple. There is no thorn in the fish that has been handled, and there is no need to worry about the adult children eating it. The white and smooth chips are covered in spicy greens of spinach, immersed in the thick and plentiful cuisine soup, and the lips are almost missing their tongues before they enter their bellies。

Recipe Recommendations

  • Cai fish art. 1
  • Homemade spinach noodles 1 set
  • egg white half a
  • carrots small half of root
  • ginger slices 3 tablets
  • pepper 1 teaspoon
  • pepper appropriate amount
  • oil appropriate amount
  • salt appropriate amount

Steps for Fish spinach noodles

  • Make Fish spinach noodles step 0
    1
    Prepare raw materials
  • Make Fish spinach noodles step 1
    2
    (b) Pine noodles made from a nine-yang noodle machine
  • Make Fish spinach noodles step 2
    3
    (a) The hot cooker shall be fed with a proper amount of oil and the fish head and bones shall be put into the boiler
  • Make Fish spinach noodles step 3
    4
    I'm going to have to cook both sides and add ginger chips and peppers to help get rid of them
  • Make Fish spinach noodles step 4
    5
    (a) A single addition to the appropriate quantity of water
  • Make Fish spinach noodles step 5
    6
    It's about 15 minutes to soup white
  • Make Fish spinach noodles step 6
    7
    Fish chips are evenly mixed with appropriate amounts of salt, starch, wine and half an egg
  • Make Fish spinach noodles step 7
    8
    (b) Put a proper amount of soup in the small pot
  • Make Fish spinach noodles step 8
    9
    This is the first time in the world that the world is going to be able to find a way to make a living
  • Make Fish spinach noodles step 9
    10
    Another pot of boiled water, with homemade spinach noodles
  • Make Fish spinach noodles step 10
    11
    The spinach paste is cooked until 70% and the spinach noodles are added to the fish soup
  • Make Fish spinach noodles step 11
    12
    Add a proper amount of salt and pepper powder
  • Make Fish spinach noodles step 12
    13
    Finally, the carrots go in and cook them
  • Make Fish spinach noodles step 13
    14
    You can eat。
  • Fish spinach noodles Make Tips

    The fish is asked to cut off the fish meat, go to the fish skin and then turn the fish meat into fish chips; two fish chips are added to a proper amount of spices such as salt, eggnog, starch, etc.; 3. The fish bones are cooked first, with ginger and pepper to help with the scavenger, and with a boiled soup; they are filtered and the fish chips are boiled to white; and 4. The other pot continues to boil the spinach paste into the fish soup until seven years have matured until eight or nine years have matured, adding salt and pepper powder。