Pumpkin
By VicentaLakin
It's the season when pumpkins come down, and the pumpkins are so nutritious that their sons don't like to drink and make their hair cakes。
Recipe Recommendations
- pumpkin half a
- raisins appropriate amount
- eggs a
- yeast appropriate amount
- sugar appropriate amount
- flour appropriate amount
- sweet potato appropriate amount
Steps for Pumpkin
1
Pumpkin washes the slices and varnishs them。
2
Scratch the insides with a small spoon and throw away the skin。
3
Pumpkin's in there with yeast and sugar。
4
Add two eggs, because I've got plenty of steamed pumpkins, so I put in half of them。
5
Finally, a proper amount of flour was added, which was smoothed with a razor。
6
Finally, it's covered with film, waiting for fermentation。
7
When bubbles are in the basin, it's fermented。
8
Get another basin with a thin oil in it。
9
When the fermented pumpkin dough was poured in, the bubble in the shock。
10
Prepare the raisins
11
A proper amount of raisin spreads on pasta。
12
Water in the pot, pastry pot, cold pot, steam in the pot for 25 minutes。
13
The soft pumpkin cake is ready. It tastes like cake。