Honey bar
By VicentaLakin
My little friend who likes to barbeque, who can't help but be tempted to eat, I always feel like the outside is unhygienic, and recently I've been in a beautiful platori oven, so I'm going to buy the material and make myself a honey bar. Let's have a fresh baking stick for my new oven. It's very simple. Just have to prepare the sauce, pick it up and bake it. The roasted wing is delicious, and the meat is very fresh
Recipe Recommendations
- slightly spicy
- roast
- several hours
- simple
Steps for Honey bar
1
Chicken wings are washed, scissors are cut around the roots of the wings, bands and meat are cut。
2
The chicken wings were then pulled down with their hands and formed a hammer。
3
Finish everything in turn。
4
All materials except honey are mixed into secret sauce。
5
The wings are evenly covered with sauce。
6
Put it in the container, cover it. It is recommended that salt be made for at least three hours or a night in the fridge, which would be more delicious。
7
The chicken wings are done. The roots of the wings are wrapped in tin paper to prevent roasted charred and easy to eat。
8
Preheat 200 degrees. The oven is preheated, the oven is in the middle and baked for about 25 minutes. The actual temperature of my oven is the same as that of the baker thermometer, and when done by the family, the temperature and time can be adjusted to the habits of my own oven。
9
Take out the chicken wings in the middle, brush the honey, increase the taste and color。
10
Put it back in the oven and keep it on top。
11
Take out the load. Let's go!