Piggy liver

Recipe Recommendations

• pig liver 300g
• pickled pepper appropriate amount
• pickled ginger appropriate amount
• celery appropriate amount
• garlic appropriate amount
• salt appropriate amount
• MSG appropriate amount
• cooking wine appropriate amount
• rapeseed oil appropriate amount
• cornflour appropriate amount

• hot and sour
• fried
• half an hour
• ordinary

Steps for Piggy liver

1

Pepper cut, ginger cut. Garlic shredded。

2

Syracuse。

3

Piggy liver slices, put in a spoon of salt, two spoons of wine, two spoons of powder, flattening。

4

Hot pot, put in a proper amount ofseed oil. Burn to smoke。

5

Put it in the liver, fire it up for a moment。

6

Heat it with extra oil, put it in peppers, put it in ginger, make it fried。

7

It's just the pork liver. Half a spoon of salt, a little taste, a little soy sauce, a flat cut。

8

Put in a bowl, and a good piece of pepper and liver。

Recipe Categories

• home cooking
• homemade dishes