Cheese
By VicentaLakin
The food is good。
Recipe Recommendations
- long eggplant 2 pieces
- green pepper one
- onion half a
- oil a little
- salt a little
- oyster sauce a little
- spiced powder a little
Steps for Cheese
1
Two long eggplants, one green pepper, half an onion。
2
Cut the eggplants into thick pieces and put them in the water. One is oxidizing, and the other is blowing up a little bit of oil。
3
Cut the onions, garlic and pepper。
4
Heated pans with onions and onions。
5
I'm gonna flip the cheese。
6
The eggplant can be covered for a while。
7
Cover the lid for a while (about two minutes)。
8
Add a spoonful of platinum oil, salt, five fragrances and green pepper。
9
They're good。