Curry chicken
By VicentaLakin
The broccoli's fine. I think it looks better. I do four. Potatoes. Carrots can be smaller. Shorter。
Recipe Recommendations
- curry 80g
- chicken breast 240g
- potatoes 240g
- carrots 80g
- onion 150g
- water 500G
- broccoli appropriate amount
- black sesame small amount
Steps for Curry chicken
1
Onion 150 grams, cut。
2
240 grams of chicken, 240 grams of potatoes, 80 grams of carrot cut。
3
Prepare 80 grams of original curry。
4
Oil in the pot, hot。
5
Crushed onions turned to transparency and flourished。
6
The rest of the oil fell into the chicken and made it white。
7
Pour potatoes, carrots。
8
Put 500 grams of water in the fire and remove the white foam。
9
80 grams of curry。
10
We'll set the fried onions, we'll boil them. Remember to flip out from time to time, afraid of sticky pots。
11
The broccoli cut small pieces, put them in the boiled water and squished them out。
12
Cook to thick silk。
13
Food in the bowl, pressure。
14
Back on the plate, with two broccoli。
15
Cooked curry chicken。
16
Take off the bowl, put a small amount of black sesame in the middle, and a nice bowl of curry chicken meat is ready。