Potato cheesecake
By VicentaLakin
Recipe Recommendations
- purple potato 500G
- flour appropriate amount
- sugar appropriate amount
- cheese appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Potato cheesecake
1
Potato varnished with sugar。
2
Cheese unfrozen。
3
The potato flattens into the cheese round。
4
Flour with hot water is covered with smooth noodles, with hand pressure。
5
Potato cakes are done。
6
No glue pots, no oil。
7
Squeeze over and fry。
8
Just fry it。
9
The finished product。