Overwater
By VicentaLakin
Spicy smell, smooth mouth。
Recipe Recommendations
- eyebrow meat 300 grams
- water spinach 200 grams
- rapeseed oil 1/3 tablespoon
- starch 3 teaspoons
- Dried sea pepper noodles 2 teaspoons
- pepper noodles 1 teaspoon
- cooking wine 1 teaspoon
- salt 1/2 teaspoon
- MSG 1/3 teaspoon
- pepper 1/4 teaspoon
- shallots 2 pieces
- garlic a little
Steps for Overwater
1
Herbs are sliced, salt, pepper powder, wine, smelting and sour。
2
Empty cabbage to wash, soak。
3
Water boiled, oiled, salted and empty cabbage poured into the asphalt
4
About poaching into the soup。
5
A small fire, which is set in pieces of meat
6
Burning in the fire until the meats rise
7
Burning for about a minute into the soup basin
8
Dry beryllows, peppers
9
Spraying onions
10
It's garlic, it's oily, it's smokey, it's modulated。