Artisanal making of lasagna
By VicentaLakin
Four years ago, I bought glue, and this year I started making it myself. It tastes so much better than what I've bought, and it's real material and food。
Recipe Recommendations
- ejiao half a catty
- walnut kernel half a catty
- black sesame half a catty
- red dates 300 grams
- yellow wine a bottle
- rock sugar 200 grams
Steps for Artisanal making of lasagna
1
A half a pound。
2
Three days of closing。
3
Sesame date walnuts cooked。
4
The fire is warmed with yellow wine and glue, and the flag is followed by walnut date sesame, which is evenly mixed。
5
Get it in the oven while it's hot。
6
Cut the block。
7
The finished product needs to be refrigerated。