Fry wings
By VicentaLakin
A very simple, easy-to-eat wing, zero failure, white is good to eat, and without a drop of oil, it's corroded, smelly and healthy。
Recipe Recommendations
- chicken wings 500G
- marinade 1 Pack
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fry wings
1
Cleaning the wings, I didn't get it, and I came here to make it. She uses honey sauce, which usually takes more than 12 hours to taste. Every time she makes a wing, she makes it at night, and the next day's breakfast or lunch。
2
On the basis of the quantity of pickles taken from the food, the pickles and water are tuned at a ratio of 1:1, and placed in the wings, with a single glove to grab, so that they are evenly wrapped up in the wings and can then be placed in a food bag for more than 12 hours in the freezer。
3
After 12 hours of salting, the right amount of wings is removed as required。
4
An air-cooked pan with tin paper coded into the salted wings, and this boiled seven。
5
The air frying pan is 200 degrees for 10 to 15 minutes, with one or two turns in the middle。
6
Isn't it easy, without a drop of oil, to blow up a lot of grease, so the food is healthier。Fry wings Make Tips
1. The spices may be adapted to their own tastes and can also be adapted to their preferred tastes. 2. The timing of pickles varies, depending on the description. 3. The timing of the air frying boilers varies according to quantity。