It's a good idea
By VicentaLakin
The nutritional value of mackerel is very high. It's a very traditional home dish with green peppers and mussels. There are many practices. Let me try this fast today. It's a lot of people who have to go first. Like a workman, he doesn't have time for long bubbles or food. So I boiled it first, fast and delicious。
Recipe Recommendations
- Yuba second root
- black fungus few
- green pepper second
- green onions a
- Jiang a little
- garlic 5-merous
- salt a little
- salad oil two spoons
- oyster sauce half a spoonful
- cooking wine a spoonful
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for It's a good idea
1
We've made a little bit of mackerel with our hands. Put it in a pot with fresh water. I'll add wine and boil the fire. Two minutes after the water boils。
2
There are sediments in dry wood ears, so we wash it with pure water。
3
Onion sliced a ginger slice。
4
Hot pots are oily, 50% hot, pouring in onions。
5
I'm going to go to the bottom of the wood. Put in some wine, because the bean tastes heavy。
6
Add salt and stork。
7
Pyramids cut in slash. Scrambled green peppers with a little skin, a little chicken. Turn it out。
8
A fragrance of fast food is ready。