Pineapple chicken

The dish that we're trying today is a pineapple chicken, which is delicious with chicken and pineapple fruit, sweet sour, delicious mouths, edible mouths, and it feels sour sweet in the mouth, which tastes delicious, no matter what

Recipe Recommendations

chicken breast 250 grams
pineapple one
green pepper one
red pepper one
onion 1 piece
Jiang one
garlic 1 clove
oil appropriate amount
soy sauce appropriate amount

sweet and sour
fried
an hour
ordinary

Steps for Pineapple chicken

The chicken chest is cut and a little salt is salted。

Cut the onion into small pieces and put it in a small plate。

Cut out the pineapple, then cut the pineapple into the dice (note: pineapple cut open at 1/5, cut the pineapple with a knife, not cut too deep, and make sure the knife does not damage the skin of pineapple)。

Put the sliced chicken chest in the pot, put it in the sauce and make it fried, and when the color of the chicken gets deeper, put the chicken chest out of the pot and put it aside。

When the frying pan is hot, it's put in the ginger garlic pan, and then in the red pepper。

Go on with the chickens, then with the cut pineapples, and evenly。

Let's get the pineapple chicken out and put it in the pineapple box。