Red-tree twilight cake
By VicentaLakin
Recipe Recommendations
- eggs 8 rats
- low-gluten flour 150g
- red dates 100g
- brown sugar 60g
- white sugar 70g
- milk 100g
- corn starch 10g
- milk powder 20g
- corn oil 60g
- sweetening
- roast
- an hour
- ordinary
Steps for Red-tree twilight cake
1
Preparation material。
2
Let's take a red date and go to the core。
3
Red dates to the core and milk to make mud。
4
Go to the dates and add corn oil。
5
Put in a cake, add low-precision powder, milk powder, corn starch, evenly mixed。
6
The egg clears and the powder is added three times。
7
The eggbeater picks it up with a tip。
8
Add pasta three times。
9
Smash even。
10
150 degrees, oven preheat 10 points, paste to the oven 150 degrees, 45 minutes。
11
The fragrance of red-tree eggs came out of the oven。