Cabbage tofu
By VicentaLakin
This recipe is chosen from The Orient Foods. Special features of the dish: tastes light and tastes delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Cabbage tofu
1
Food products: eggs, bean slag, cabbage。
2
The cabbage is washed in the open pot。
3
Good cabbage, cold, shredded。
4
Cut a few knives。
5
Bean slag in the steam pan。
6
Eggs are scattered, peppers are cut, and cut cabbage is watered。
7
The 50 grams of peanut oil was burned, and the eggs fell into disassembled eggs a little bit。
8
Soybean slag, cabbage, fresh soup, salt, flavor, pepper sauce, sesame oil。
9
Out of the pan。