egg burrito
By BridiePaucek
Ingredients: salt,eggs,flour,shisanxiang,ham sausage
Recipe Recommendations
Steps for egg burrito

1
Mix the flour with water, salt, and thirteen spices into a thin batter, beat the eggs into egg liquid, and cut the ham sausage into thin slices.
2
Brush the pan with oil, add appropriate amount of batter, and turn the pan to make the batter round.
3
Take another pot, brush with oil, turn to low heat, add appropriate amount of egg liquid, and turn the pot.
4
When the egg liquid is not completely solidified, place the dough sheet on the egg, and then add the ham sausage.
5
Put the sides together to form a large omelet.
6
Cut it off and plate it.