♪ A bouquet of onion ♪
By VicentaLakin
It's like leaving memories behind. ♪ Soy onion rolls, childhood memories... ♪
Recipe Recommendations
- buckwheat flour appropriate amount
- ordinary flour appropriate amount
- yeast powder appropriate amount
- onion appropriate amount
- mushroom sauce appropriate amount
- oil appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for ♪ A bouquet of onion ♪
1
Wheat flour, ordinary flour, yeast flour, mixed with water, fermented in the warm of the wet cloth, twice as large
2
(a) A thin styling of the haired pasta, with a flat layer of vegetable oil and a flat layer of mushroom sauce
3
(a) Scratch the onions, roll the skin from the head and then cut it to the appropriate size
4
(a) Two folded together, with chopsticks pressed down from the middle, and rounded up two heads and curled them together
5
The steam pan is cold watered, the bouquets are placed on the cage box, the evaporation begins, two rounds during the gradual warming
6
The fragrance of the onion bouquet is finished♪ A bouquet of onion ♪ Make Tips
In diets, the frequent transfer of some coarse grains can be of great benefit to health. Many coarse grains contain abundant dietary fibres, which enhance the metabolic function of humans and promote circulation. Many of the substances contained in the coarse grains are not available in fine grains, and the frequent consumption of coarse grains is an important complementary source of the substances needed for humans。