The dates
By VicentaLakin
Recipe Recommendations
- low-gluten flour 180G
- butter 70g
- white granulated sugar 70g
- brown sugar 20g
- eggs of 4
- seedless red dates 170g
- Aluminum-free baking powder 5g
- baking soda powder 4g
- sweet fragrance
- roast
- three-quarters of an hour
- ordinary
Steps for The dates

1
When the date is blistered with water, a little bit of it is boiled in the pot, and the foam is thrown away during the cooking。
2
Prepare all the materials for the dates。
3
Cooked red dates are broken with an eggbeater。
4
Add red sugar and white sugar。
5
It's a sift of low-banded flour, powdered flour and little soda。
6
After a smudge, the eggs are added in parts。
7
Add butter to stir。
8
after roasting it out of the mold. (with 450 g toast)
9
Slice, finish the pip